Fromagerie Marie Kadé is a plant that makes Mediterranean specialty cheeses. We are a family business that has operated this plant for over 30 years. We produce a wide variety of cheeses, natural yogurt and pressed yogurt. Fromagerie Marie Kadé began operations with artisanal production, but has managed to modernize over the years while maintaining its authenticity. Each type of cheese product is carefully handled to ensure the production of better quality cheese. We use 100% Canadian pasteurized milk to produce our unripened cheeses. La Fromagerie Marie Kadé sells to traders and distributors throughout the province of Quebec, Ontario, Alberta and Saskatchewan.
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